So last week I had the pleasure of attending a Zoom cooking class with the one and only Congolese-French gourmet chef Mick Élysée. Some of you may recall from this earlier blog post that I was first introduced to this talented afro-fusion chef a couple of years ago on my birthday at his incredible pop-up …
To kick of my pre- birthday celebrations on Saturday night I attended an exclusive evening with Private Congolese-French chef Mick Élysée. The sold out night was in aid of the Wonder Foundation, a charity dedicated to empowering vulnerable people through education. Mick has over 18 years experience and began his professional training in Toulouse, France. …
I had been meaning to go on a short break for some time, however the thought of taking a break within the UK had not even crossed my mind until a friend suggested we go to Ilfracombe in North Devon. It then hit me that whenever I picture going on holiday it generally has to …
I recently stumbled across Stroud Green Farmers Market whilst desperately trying to find a local florist online as I just didn’t have the time to venture down to my usual florist which is literally a 30 minute drive away. They say everything happens for a reason therefore was excited to discover to that there was literally …
On Friday evening I attended the London Capital Club’s Tavern Restaurant V.I.P showcase reception of ‘A Taste of Friendship’, their new contemporary West African food Pop-Up. Being a fan of West African food myself I was intrigued to see the results of Capital Club’s Head Chef Alfonz Meszaros and Ghanaian chef Roberta “Bobbie” Anokye who …